As a caterer, you might dread it when a client requests outdoor catering. However, thanks to SternoCandleLamp’s new portable stoves, you have nothing more to dread. Even when you’re away from a full kitchen you have the option to prepare a variety of food, thanks to the possibilities presented by our family of butane stoves.
Portable Stoves from SternoCandleLamp
- 7,000 BTU portable stove
- 9,000 BTU portable stove
- The new 15,000 BTU stove with wind-block technology to prevent the flame from going out. Professionals argue that this is the most effective stove in the marketplace today.
It’s easy to safely use any option from our family of portable stoves. Simply remove the lid from an 8oz canister of fuel, pull back the collar notch, open the cartridge, and the canister slides right into place. Close the lid, push down the safety lock, and ignite the fuel to generate an even flame for portable cooking.
True, portable stoves don’t offer all the benefits of a full kitchen, but they allow you to take your cooking anywhere. Impress your guests with your outdoor catering skills by cooking up flambé peppers. Start by roasting whole peppers in a skillet over the portable stove. Remove the skillet from the burner, douse the pan with warm brandy, and return it to the burner. Anytime you can flambé peppers or other food in front of your guests, do so!
Action-station cooking is one of the most profitable things you can do for your business. It gives clients an up-close-and-personal look at how their food is created. Say you decide to use the flambé peppers idea. Cook up all the peppers you need in advance, but show how it was done during the event with action-station cooking. Your customers will be impressed by the flame and want to order more food, which is good for them and good for your business.